Sushena Kurvavitza is one of our most popular sausages. It is made from pork and leek, according to an authentic recipe from the Pirin region. Dried and ready for consumption. It can be gently baked on a grill or oven, openening its great and tempting aroma. Ideal for the preparation of kapama or traditional Bulgarian sour cabbage. Honored with a Gold Medal from Meatmania 2018 exhibition!
Dry Kurvavitza Delicatessen, 180g
4 ,55 BGN / 0.180 kg
Quick Facts
My Love Mark 2019 and 2020
Meatmania 2018 Gold MedalDry Kurvavitza Delicatessen, 180g
4 ,55 BGN / 0.180 kg
Quick Facts
My Love Mark 2019 and 2020
Meatmania 2018 Gold Medal| Ingredients | pork meat, salt, leek, preservative: sodium nitrite, spices: cumin, black pepper |
|---|---|
| Wrap | edible wrap |
| Country of origin | Bulgaria |
| Calories | 266.2 kcal |
|---|---|
| Fats | 21.92g |
| Fatty acids | 7.89g |
| Carbohydrates | 1.83g |
|---|---|
| Sugar | 0.41g |
| Protein | 15.39g |
| Salt | 1.22g |
| Durability in days | 90 days |
|---|---|
| Storage | at t from 0°C to +4°C |
| Awards | Gold Medal from Meatmania 2018 exhibition |
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